Bulleit Bourbon Smash
- 1 1/2 oz. Bulliet Bourbon
- 1/2 oz. Lemon Juice
- 3-4 Maraschino Cherries
1.) In a highball glass, smash cherries and muddle lemon juice.
2.) Fill the rest of the glass with ice.
3.) Top off with Dr. Pepper or Mr. Pibb.
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