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Aperol Spritz
Yield: 1 serving
2 ounces Aperol, chilled
3 ounces Prosecco or other sparkling wine, chilled
1 ounce soda water
Orange wedge for garnish

Add the Aperol to glass filled with ice and stir.
Top with the sparkling wine and soda water.
Squeeze in the orange wedge and stir gently.
Serve with a straw to minimize dilution.
*Recipe courtesy of

This Week’s Specials

*Prices good for a limited time. Tax not included.  
For a complete list, visit Macadoodles on Facebook.  

CK Mondavi, 1.5L- $7.98
Yellowtail, 1.5L- $8.98
Barefoot, 1.5L- $9.98
Woodbridge, 1.5L- $10.98
Clos du Bois chardonnay, 1.5L- $14.98 

Conundrum red blend- $19.98
Bonanza cabernet- $19.98
19 Crimes red blend- $7.98
Kim Crawford sauvignon blanc- $13.98
Kendall Jackson chardonnay- $11.98
Dreaming Tree pinot noir- $10.68
Gnarly Head bourbon barrel cabernet- $9.98
Dark Horse chardonnay- $6.98
Kung Fu Girl riesling- $9.98
Angeline cabernet- $9.72
Josh cabernet- $12.98
Chateau St. Michelle cabernet- $14.58 

Basil Hayden- $37.98
Makers Mark 750- $22.98
Tito’s 750- $19.98
Jameson 1.75- $43.98
Jameson 750- $22.98 

Be sure to check out our new summer wines!

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